Posts Tagged ‘potassium’

Benefits of Dandelion

Health benefits of Dandilion

Written by admin on . Posted in Nutrition

Dandelion is a very rich source of beta-carotene which we convert into vitamin A. This flowering plant is also rich in vitamin C, fiber, potassium, iron, calcium, magnesium, zinc, and phosphorus. It’s a good place to get B complex vitamins, trace minerals, organic sodium, and even some vitamin D too. Dandelion also contains protein, more than spinach. It has been eaten for thousands of years as a food and as a medicine to treat anemia, scurvy, skin problems, blood disorders, and depression.

Healing benefits of Oranges

Written by admin on . Posted in All Posts, Nutrition

Oranges have been called a “perfect food” and contain an amazing array of healing vitamins, minerals, antioxidants, and phytonutrients. They are high in vitamin C, vitamin A, B-complex vitamins, folate, beta carotene, lutein, and minerals such as calcium, magnesium, iron, and potassium.

Health benefits of Maple syrup

Written by admin on . Posted in All Posts, Nutrition

Health benefits of Bananas

Written by admin on . Posted in All Posts, Nutrition

Bananas are among the most popular fruits in the world. They are best known for their high potassium content, which can lower blood pressure and is linked to a reduced risk of heart disease. But you may not have heard that bananas are also very high in magnesium. One large banana contains 37 mg, or 9% of the RDI.